We want to do things differently at The Maverick Bar Company – we’re not just a prosecco van (as let’s face it there are loads of them around). We source local drinks from startups and makers, including English Wines from our local vineyard in Surrey, to local craft beers from our local micro brewer who lives down the road from us. All of our bar tenders are fully trained and make handcrafted cocktails to order.
JUST SOME OF THE PEOPLE WE PARTNER WITH
Fresh from glass to tap, Frizzenti are the on-tap experts in wine and cocktails served from the tap to the glass
Greyfrairs vineyard is located on the sunny south facing chalk slopes of the Hog’s Back at Puttenham, Just outside Guilford in Surrey. The vineyard spans 50 nacres and focusses on producing stunning English wines.
Big Smoke Brew
Awarded the Best new brewer in Greater London by the Ratebeer Best awards, the Big Smoke Brew are a young brewery producing modern beer styles in the leafy suburbs of Esher in Surrey. They brew hop forward pales, rich stouts and everything in between.
The Mixology Group
With over 18 years of experience in the drinks industry, The Mixology Group know a thing or two about making great drinks. They have a bespoke bar training school based in Brighton and offer a range of accredited and approved training courses which our staff have attended.
OUR ENVIRONMENTAL FOOTPRINT
We use local suppliers, makers and support startups were we can – so we avoid shipping glass bottles across the country.
We try to minimize the use of one time plastic glasses where we can. While most plastics are promoted as recyclable, not all are. We purchase eco-friendly glasses and at the end of an event will recycle as many plastic glasses as we can.
We don’t provide plastic straws, we all know how bad they are for the environment.We don’t serve our drinks with one time use napkins. We are a local business based in Kingston upon Thames so we avoid driving too far out of the area (we like to stick to a 30 mile radius).